Organic Restaurants Plainsboro NJ
Organic restaurants are an emerging trend that’s growing because more people want to eat environmentally conscious healthy food made with wholesome organic ingredients. Organic food is pesticide and hormone free. Great tasting organic food has a superior quality you can’t deny. Learn what’s it’s like to live the organic lifestyle and take advantage of the delicious organic recipes that come from grass fed beef, organically produced eggs and organically grown produce; that the organic restaurants in Plainsboro, NJ listed below have to offer.
West Windsor Community Farmers Market
(609) 577-5113
Southbound, Princeton Junction train station; Vaughn Dr parking lot
West Windsor, NJ
West Windsor Community Farmers Market
(609) 577-5113
Southbound, Princeton Junction train station; Vaughn Dr parking lot
West Windsor, NJ 08550
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
May 10-October 25 Saturday, 9:00 a.m.- 1:00 p.m.
Griggstown Farm Market
(908) 359-5218
Princeton, NJ
Griggstown Farm Market
(908) 359-5218
Princeton, NJ 08540
Membership Organizations
Ecovian
Data Provided by:
Trenton Farmers Market
(609) 695-2998
960 Spruce St., Next to Halo Farms
Trenton, NJ
Trenton Farmers Market
(609) 695-2998
960 Spruce St., Next to Halo Farms
Trenton, NJ 08648
General Information
Covered : No
Open Year Round : Yes
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
November- Thursday-Saturday, 9:00 a.m.- 6:00 p.m.
The Naturally Grown Gardens
(732) 977-4236
Roosevelt, NJ
The Naturally Grown Gardens
(732) 977-4236
Roosevelt, NJ 08691
Membership Organizations
Ecovian
Data Provided by:
The Naturally Grown Gardens
(732) 977-4236
Pennington, NJ
The Naturally Grown Gardens
(732) 977-4236
Pennington, NJ 08534
Membership Organizations
Ecovian
Data Provided by:
Princeton Farmers Market
(610) 247-9902
Fireston/Chapel Plaza
Princeton University, NJ
Princeton Farmers Market
(610) 247-9902
Fireston/Chapel Plaza
Princeton University, NJ 08544
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
September 9-October 14 Tuesday, 11:00 a.m.- 3:00 p.m.
Cherry Grove Organic Farm
(609) 306-5139
Princeton, NJ
Cherry Grove Organic Farm
(609) 306-5139
Princeton, NJ 08540
Membership Organizations
Ecovian
Data Provided by:
Jamesburg Farmers Market
732-723-1863
Downtown Jamesburg; West Railroad Ave. Between Church & Harrison Sts.
Jamesburg, NJ
Jamesburg Farmers Market
732-723-1863
Downtown Jamesburg; West Railroad Ave. Between Church & Harrison Sts.
Jamesburg, NJ 08831
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
July 12-October 18 Saturday, 9:00 a.m. - 2:00 p.m.
Montgomery Farmers Market
(908) 359-9665
Intersections of Rte. 206 Rte. 518; Princeton North Shopping Center
Montgomery, NJ
Montgomery Farmers Market
(908) 359-9665
Intersections of Rte. 206 Rte. 518; Princeton North Shopping Center
Montgomery, NJ 08558
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 21-October 18 Saturday, 9:00 a.m.- 1:00 p.m.
Sergeantsville Farmers Market
(609) 466-0933
Near Intersections- Route 523 & Route 604; Across from Delware Twp. Buildin
Stockton, NJ
Sergeantsville Farmers Market
(609) 466-0933
Near Intersections- Route 523 & Route 604; Across from Delware Twp. Buildin
Stockton, NJ 08525
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
May 10-September 27 Saturday, 8:30 a.m.- 12:00 noon
Data Provided by:
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\ASK LAURA \LAURA'S FAVES \HOT LISTS \FROM OUR FRIENDS | Restaurants of The Future: Can Food Service Really Be Sustainable? | | | | | Written by Jill Ettinger | |  Fast-casual restaurant du jour, Chipotle, made headlines for using organic and local ingredients in all of its 1,100 U.S. locations. This year alone, more than 10 million pounds of produce will come from within a 350-mile radius of Chipotle locations. McDonald's announced earlier this year that the behemoth fast-food restaurant would buy one million cage-free eggs each month for its U.S. locations. But even if the chain could commit to larger quantities, there simply aren't enough eggs to meet demand. And that's just the chains. Hundreds--if not thousands--of restaurants and caterers are now embracing the locavore menu. But can they all succeed? Fresheast sits at the border of West Hollywood and Beverly Hills, CA at a busy Santa Monica Boulevard intersection. At a glance, it looks like any other quick lunch spot: counter ordering with tired but smiling cashiers, self-serve beverage coolers, loud music, tables and benches just comfortable enough so that you eat quickly and make way for the next round of hungry patrons. But what you may overlook in this familiar setting is that the ingredients in the Pan Asian cuisine are mostly organic. All meats and seafood are sourced from certified natural purveyors like their organic Shetland Atlantic Salmon, and produce is sourced locally and organic whenever possible. Discounts for bikers and hybrid drivers complement the sustainable/compostable containers and décor. Celebrating its one year anniversary, plans are in the works to expand says representative Juliana Pesavento, "We wanted to see if it could work, first." Meg Taylor, founder/chef of Los Angeles' Large Marge Sustainables runs a catering business built on fresh, local and organic ingredients; "It's an embarrassment not to source fresh ingredients locally here." So committed, she's even exploring making flours out of regional legumes and grains rather than importing wheat. "I have no idea how you get around the coffee thing here, though," says Taylor. But even that's not out of the question as rumors of Santa Monica coffee berries could provide a possibility for the small... | | |
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