Organic Restaurants Pleasantville NJ
Organic restaurants are an emerging trend that’s growing because more people want to eat environmentally conscious healthy food made with wholesome organic ingredients. Organic food is pesticide and hormone free. Great tasting organic food has a superior quality you can’t deny. Learn what’s it’s like to live the organic lifestyle and take advantage of the delicious organic recipes that come from grass fed beef, organically produced eggs and organically grown produce; that the organic restaurants in Pleasantville, NJ listed below have to offer.
JAH'S CREATION Organic Farm
(609) 272-9538
Egg Harbor Twp, NJ
JAH'S CREATION Organic Farm
(609) 272-9538
Egg Harbor Twp, NJ 08234
Membership Organizations
Ecovian
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Atlantic City Farmers Market
(609) 344-8338
Between North & South Carolina Avenues on Atlantic Avenue
Atlantic City, NJ
Atlantic City Farmers Market
(609) 344-8338
Between North & South Carolina Avenues on Atlantic Avenue
Atlantic City, NJ 08401
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
July 10-October 25 Thursday & Saturday, 9:00 a.m.- 4:00 p.m.
Ocean City Farmers & Crafters Market
(609) 399-1412
Tabernacle grounds; Between 5th & 6th St. on Ashbury Ave.
Ocean City, NJ
Ocean City Farmers & Crafters Market
(609) 399-1412
Tabernacle grounds; Between 5th & 6th St. on Ashbury Ave.
Ocean City, NJ 08226
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 25-August 27 Wednesday, 8:00 a.m.- 1:00 p.m.
Rahway Farmers Market
(732) 396-3545
East Milton Ave. & Irving St.; NJ Transit Train Station Plaza
Rahway, NJ
Rahway Farmers Market
(732) 396-3545
East Milton Ave. & Irving St.; NJ Transit Train Station Plaza
Rahway, NJ 07065
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
July 10-October 16 Thursday, 12:00 noon- 6:00 p.m.
Summit Farmers Market
(908) 277-6100
DeForest Ave., Between Summit & Maple Street
Summit, NJ
Summit Farmers Market
(908) 277-6100
DeForest Ave., Between Summit & Maple Street
Summit, NJ 07901
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : No
SNAP Accepted : No
Hours
June 22-November 23 Sunday, 8:30 a.m.- 1:30 p.m.
Jersey Fresh Farmers Market
(609) 965-6414
Smithville on The Village Green
Smithville, NJ
Jersey Fresh Farmers Market
(609) 965-6414
Smithville on The Village Green
Smithville, NJ 08205
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : No
SNAP Accepted : No
Hours
June 25-September 26 Friday, 11:00 a.m.- 3:00 p.m.
Margate Farmers Market
(609) 442-6162
9700 Amherst Ave.; Corner of Amherst & Monroe Parking Lot- Steve & Cookies'
Margate, NJ
Margate Farmers Market
(609) 442-6162
9700 Amherst Ave.; Corner of Amherst & Monroe Parking Lot- Steve & Cookies'
Margate, NJ 08402
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 26-August 28 Thursday, 9:00 a.m.- 1:00 p.m.
Bonterra Market
609 484-1550
3112 Fire Rd.
Egg Harbor Twnshp, NJ
Millstone Farmers Market
732-866-1848
Wagner Park; Woodville Rd. (Rt. 527) & Baird Rd.
Millstone Twp., NJ
Millstone Farmers Market
732-866-1848
Wagner Park; Woodville Rd. (Rt. 527) & Baird Rd.
Millstone Twp., NJ 07726
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
July 12-October 25 Saturday, 9:00 a.m.- 1:00 p.m.
Mister Cookie Face
(732) 370-5533
1989 Rutgers Univ Blvd
Lakewood, NJ
Mister Cookie Face
(732) 370-5533
1989 Rutgers Univ Blvd
Lakewood, NJ 08701
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\ASK LAURA \LAURA'S FAVES \HOT LISTS \FROM OUR FRIENDS | Restaurants of The Future: Can Food Service Really Be Sustainable? | | | | | Written by Jill Ettinger | |  Fast-casual restaurant du jour, Chipotle, made headlines for using organic and local ingredients in all of its 1,100 U.S. locations. This year alone, more than 10 million pounds of produce will come from within a 350-mile radius of Chipotle locations. McDonald's announced earlier this year that the behemoth fast-food restaurant would buy one million cage-free eggs each month for its U.S. locations. But even if the chain could commit to larger quantities, there simply aren't enough eggs to meet demand. And that's just the chains. Hundreds--if not thousands--of restaurants and caterers are now embracing the locavore menu. But can they all succeed? Fresheast sits at the border of West Hollywood and Beverly Hills, CA at a busy Santa Monica Boulevard intersection. At a glance, it looks like any other quick lunch spot: counter ordering with tired but smiling cashiers, self-serve beverage coolers, loud music, tables and benches just comfortable enough so that you eat quickly and make way for the next round of hungry patrons. But what you may overlook in this familiar setting is that the ingredients in the Pan Asian cuisine are mostly organic. All meats and seafood are sourced from certified natural purveyors like their organic Shetland Atlantic Salmon, and produce is sourced locally and organic whenever possible. Discounts for bikers and hybrid drivers complement the sustainable/compostable containers and décor. Celebrating its one year anniversary, plans are in the works to expand says representative Juliana Pesavento, "We wanted to see if it could work, first." Meg Taylor, founder/chef of Los Angeles' Large Marge Sustainables runs a catering business built on fresh, local and organic ingredients; "It's an embarrassment not to source fresh ingredients locally here." So committed, she's even exploring making flours out of regional legumes and grains rather than importing wheat. "I have no idea how you get around the coffee thing here, though," says Taylor. But even that's not out of the question as rumors of Santa Monica coffee berries could provide a possibility for the small... | | |
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