Local Produce Washington DC
Even the big grocery stores buy local produce, and you can also buy local produce at the farmer’s market or straight from the farm. Depending on where you live, transportation from the farm to the market takes quite a long time and often does the most damage to produce.
Penn Quarter FRESHFARM Market
North end of 8th St., NW; Between D & E Streets
Washington, DC
Penn Quarter FRESHFARM Market
North end of 8th St., NW; Between D & E Streets
Washington, DC 20004
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Mount Pleasant Farmers Market
Lamont Park; 17th & Lamont & Mt. Pleasant Streets NW
Washington, DC
Mount Pleasant Farmers Market
Lamont Park; 17th & Lamont & Mt. Pleasant Streets NW
Washington, DC 20009
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
SoyFoods Association of North America
(202) 659-3522
1050 17th Street, N.W. Suite 600
Washington, DC
SoyFoods Association of North America
(202) 659-3522
1050 17th Street, N.W. Suite 600
Washington, DC 20036
Data Provided by:
USDOT Farmers Market
(202) 366-8932
1200 New Jersey Avenue, SE
Washington, DC
USDOT Farmers Market
(202) 366-8932
1200 New Jersey Avenue, SE
Washington, DC 20590
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
May-November Tuesday, 10:00 a.m. - 2:00 p.m.
H Street FRESHFARM Market
624 H Street, NE; (parking lot directly across from the H Street Self Stora
Washington, DC
H Street FRESHFARM Market
624 H Street, NE; (parking lot directly across from the H Street Self Stora
Washington, DC 20002
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Common Good City Farm
(202) 330-5945
Washington, DC
Common Good City Farm
(202) 330-5945
Washington, DC 20001
Membership Organizations
Ecovian
Data Provided by:
Calypso Organic Selections
(703) 464-5550
1725 Eye St NW Suite 300
Washington, DC
Calypso Organic Selections
(703) 464-5550
1725 Eye St NW Suite 300
Washington, DC 20006
Data Provided by:
Dupont Circle FRESHFARM Market
1500 block of 20th Street; Between Massachusetts Avenue and Q Street
Washington, DC
Dupont Circle FRESHFARM Market
1500 block of 20th Street; Between Massachusetts Avenue and Q Street
Washington, DC 20036
General Information
Covered : No
Open Year Round : Yes
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
USDA Farmers Market
(202) 720-8317
Corner 12th St. & Independence Ave.; USDA Parking Lot
Washington, DC
USDA Farmers Market
(202) 720-8317
Corner 12th St. & Independence Ave.; USDA Parking Lot
Washington, DC 20250
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : No
SNAP Accepted : No
Hours
June 6-October 31 Friday, 10:00 a.m. - 2:00 p.m.
Foggy Bottom FRESHFARM Market
I Street; Between New Hampshire & 24th Street, NW
Washington, DC
Foggy Bottom FRESHFARM Market
I Street; Between New Hampshire & 24th Street, NW
Washington, DC 20037
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Data Provided by:
provided by:
Buy produce that is in season: Foods that are in season are at the peak of freshness, flavor and affordability. If you don’t know if an item is in season, ask the producer manager. Buy locally grown produce: Even the big grocery stores buy local produce, and you can also buy local produce at the farmer’s market or straight from the farm. Depending on where you live, transportation from the farm to the market takes quite a long time and often does the most damage to produce. Buy produce that is on special: An item on special moves much faster off the shelf than other items. Faster moving items are fresher than slower moving items, because they are ordered and restocked more frequently. Use your senses: Smell it, look at it and feel it. Not all produce has brilliant aroma, but none of it should ever smell moldy or mildewed. Fresh produce should not be shriveled or have soft spots or bruises. Colors should be vibrant and pleasant. Bagged and packaged items should be free of mold and liquids. When in doubt – just ask: The produce manager is knowledgeable and often very helpful. There is nothing wrong with asking when an item arrived at the store or seeking their advice on how to tell if an item is ripe. If he’s not around, don't be shy - ask another customer for an opinion. They’re usually more than willing to share with you. About the authors: Cheryl Tallman and Joan Ahlers are sisters, the mothers of five children and founders of Fresh Baby. Creators of... |
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